Hello everyone. Today I'm going to focus on stuffed zucchini recipes--and there is a lot to choose from.
Zucchinis are such a great vegetable--so versatile and tasty--that there is so much you can do with them. I'm going to focus on three recipes today, each recipe originating from a different source: Rachel Ray, Martha Stewart, and Emirl Lagasse. Try them all and see which one you like the most.
Emril Lagasses's recipes is "Stuffed Zucchini Flowers with Truffles."
Rachel Ray' recipes is "Mama Elsa's Stuffed Zucchini," and Martha Stewart simply calls her "Stuffed Zucchini."
Of the three selections, Rachel Ray and Martha Stewart's zucchini recipes are definitely more cooking friendly than is Emril's recipe. But, you could probably tell that by the difference in names alone: "Stuffed Zucchini Flowers" versus "Stuffed Zucchini."
Saturday, August 25, 2007
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