This beautiful dish takes about 30 minutes of prep time and 25 minutes of bake time. It calls for zucchini, corn, red peppers, sourdough or Italian bread crumbs, pecans, eggs, milk, cheese, and a variety of herbs: basil, parsley, and sage.
If you are interested in making this dish, click on the article title
"Zucchini Bread Pudding," and you will be directed to the Better Homes and Garden website.
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